Concept information

fishery > commercial fishery

Preferred term

commercial fishery  

Definition

  • Such fisheries belong to one of two groups: one catching demersal (bottom-living) fish, e.g. cod, haddock, plaice, sole; the other catching pelagic (surface-living) fish, e.g. anchovy, tuna, herring.

Broader concept

Belongs to group

URI

http://www.eionet.europa.eu/gemet/concept/10758

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