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Concept information

Preferred term

2057Cereal cultivation  

Broader concept

Scope note

  • Branch of horticulture that deals exclusively with the cultivation of starch seeds such as oats, barley, rice, rye, wheat, etc., which are an essential foodstuff for humans and animals.

Source

  • Ήμελλου & Πολυμέρου-Καμηλάκη 1983

Contributor

  • Katsiadakis Helen (AA)

Creator

  • Falierou Anastasia (AA)

Notation

  • 2057

URI

https://humanitiesthesaurus.academyofathens.gr/dyas-resource/Concept/2057

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